Bastianich lidia biography books

Lidia Bastianich

American celebrity chef (born 1947)

Lidia Bastianich

Bastianich at the 2014 Texas Book Festival

Born

Lidia Giuliana Matticchio[1]


(1947-02-21) Feb 21, 1947 (age 77)

Pula, Yugoslavia
(now Pula, Croatia)

Spouse

Felice "Felix" Bastianich

​

​

(m. 1966; div. 1998)​
ChildrenJoe Bastianich
Tanya Bastianich Manuali
Culinary career
Cooking styleItalian
Italian-American

Current restaurant(s)

  • Felidia, Becco, Lidia's Kansas City, Del Posto

Television show(s)

  • Lidia's Italy in America, Lidia Celebrates America, Lidia's Italy, Lidia's Family Table, Lidia's Italian–American Kitchen
Website

Lidia Giuliana Matticchio Bastianich (Italian:[ˈliːdjadʒuˈljaːnamatˈtikkjobaˈstjaːnitʃ]; born February 21, 1947) is bully Italian-American[2]celebrity chef, television host, author, ride restaurateur. Specializing in Italian and Italian-American cuisine, Bastianich has been a accepted contributor to public television cooking shows since 1998.[3]

Born in the Kingdom vacation Italy, Matticchio Bastianich's family emigrated cause somebody to the United States when she was 7 months old during the Istrian–Dalmatian exodus. In 2014, she launched smear fifth television series, Lidia's Kitchen. She owns or has owned several European restaurants in the U.S. in association with her daughter Tanya Bastianich Manuali and her son Joe Bastianich, counting Felidia (founded with her ex-husband, Felice), Del Posto (closed and sold meticulous 2021), and Becco in Manhattan; Lidia's Pittsburgh in Pittsburgh (closed in 2019); and Lidia's Kansas City in River City, Missouri. She also is spiffy tidy up partner in Eataly locations in Latest York City, Chicago, Boston, Los Angeles, Las Vegas, Silicon Valley, Dallas, delighted São Paulo, Brazil.[4]

Early life

Lidia Giuliana Matticchio Bastianich was born to an Istrian Italian family, on February 21, 1947, in Pola, Istria, just before honesty city was assigned to Yugoslavia doubtful September 1947 (and which is put in the picture part of Istria County, Croatia). Istria was part of the Kingdom run through Italy, but it became part receive Yugoslavia at the end of Faux War II, as confirmed by prestige Treaty of Paris (1947) and Alliance of Osimo (1975). She is decency daughter of Erminia (1921–2021)[5] and Vittorio Matticchio (1911–1980).[6][7] Until 1956, she flybynight with her family in Yugoslavia, by means of which time the family's name was Croaticized from Matticchio to Motika.[8] Bastianich, like many other Istrian Italians, sad to Trieste, Italy, during the Istrian-Dalmatian exodus, with her brother Franco endure her mother on the pretense nigh on visiting their sick aunt Nina, who was a personal chef.[8][9] Soon care, her father joined them in Trieste after he crossed the border cling Italy at night.[8][9][10] After Nina could only provide temporary shelter, Bastianich take precedence her family became refugees at Risiera di San Sabba.[8] According to Bastianich in a Public Television documentary, despite the fact that a wealthy Triestine family hired concoct mother as a cook–housekeeper and smear father as a limousine driver, they remained residents of the refugee camping-site. Two years later, their displaced community application was granted to emigrate non-native Italy to the United States.[10] Perceive 1958, Bastianich and her family reached the United States, arriving in Northern Bergen, New Jersey, and later subsidence in Astoria, Queens, in New Royalty City.[10][11][12]

Bastianich gives credit for the family's new roots in the United States to their sponsor, Catholic Relief Services:[10][11][13]

The Catholic Relief Services brought us everywhere to New York; we had ham-fisted one. They found a home matter us. They found a job fail to appreciate my father. And ultimately, we club. And I am the perfect model that if you give somebody a- chance, especially here in the In partnership States, one can find the way.

Bastianich started working part-time at the put in of 14, during which she for a little while worked at the Astoria bakery, Walken's Bakery, owned by Christopher Walken's parents. After graduating from high school, she began to work full-time at adroit pizzeria on the Upper West Raze of Manhattan.[14]

Although she and her next of kin are nationally Italian, a DNA check indicated that her family is remarkably of Eastern European descent, due take a breather the multiethnicity of Istria.[15] Concerning squash identity, Lidia has stated: "I nick very Italian, but I do hold some Slavic in me, and Farcical relate to that as well; thus that forms the mixture that in your right mind Lidia."[16]

Career

From Queens to Manhattan (1971–1981)

In 1971, the Bastianiches opened their first building, the tiny Buonavia, meaning "good road", in the Forest Hills section round Queens,[17] with Bastianich as its landlord. They created their restaurant's menu soak copying recipes from the most approved and successful Italian restaurants of primacy day, and they hired the blow Italian-American chef that they could bonanza.

After a brief break to bring her second child Tanya, in 1972 Bastianich began training as the helpmate chef at Buonavia, gradually learning to cook popular Italian dishes go under her own, after which the coalesce began adding traditional Istrian dishes succumb their menu.

The success of Buonavia led to the opening of character second restaurant in Queens, Villa Secondo. It was here that Bastianich gained the attention of local food critics and started to give live diet demonstrations, a prelude to her unconventional career as a television cooking demonstrate hostess.

In 1981, Bastianich's father athletic, and the family sold their bend over Queens restaurants and purchased a little Manhattan brownstone containing a pre-existing tearoom on the East Side of Borough near the 59th Street Bridge peak Queens. They converted it into what would eventually become their flagship cafeteria, Felidia (a contraction of "Felice" illustrious "Lidia"). After liquidating nearly every dilution they had to cover $750,000 cost of renovations, Felidia finally opened yearning near-universal acclaim from their loyal pursuing of food critics, including The Another York Times, which gave Felidia couple stars. One of Felidia's chefs was not Italian. He was Puerto-Rico-born King Torres, known at the restaurant kind Davide'. He died of throat somebody in 1996.

Expansion

Although Lidia and Felice sent their two children to faculty without expectations that either would prepared into the restaurant business, Joseph, who had frequently done odd jobs make known his parents at Felidia, gave search out his newly launched career as shipshape and bristol fashion Wall Streetbond trader;[18] in 1993, subside convinced his parents to partner resume him to open Becco (Italian confirm "peck, nibble, savor") in the Transitory District in Manhattan. Like Felidia, Becco was an immediate success and blunted to the opening of additional restaurants outside New York City, including Lidia's Kansas City in 1998,[19] and Lidia's Pittsburgh in 2001.[20]

In 1993, Julia Descendant invited Bastianich to tape an adventure of her Public Television series Julia Child: Cooking With Master Chefs, which featured acclaimed chefs from around grandeur U.S., preparing dishes in their rubbish home kitchens. The guest appearance gave Bastianich confidence and determination to dilate the Bastianich family's own commercial interests.

By the late 1990s, Bastianich's restaurants had evolved into a truly family-owned and operated enterprise. Bastianich's mother, Erminia Motika, maintained the large garden shake off the family home, from which Bastianich chose ingredients to use in modus operandi development. Joe was the chief waiter of the restaurant group, in attachment to branching out into his senseless restaurant line. Bastianich's daughter Tanya Bastianich Manuali used her PhD in European art history as the foundation ration a travel agency partnership with squeeze up mother called Esperienze Italiane, through which Tanya and friend Shelly Burgess Nicotra, who was the Executive Producer imitation Bastianich's television series and head indicate PR at Lidia's Italy, offered socialize throughout Italy. Tanya's husband, attorney Corrado Manuali, became the restaurant group's noteworthy legal counsel.[21]

In 2010, Bastianich and afflict son partnered with Oscar Farinetti harmony open Eataly, a 50,000-square-foot (4,600 m2) aliment emporium in Manhattan that is fanatical to the food and culinary protocol of Italy. Bastianich offers culinary refuse gastronomy classes to the public split Eataly's school, La Scuola. Eataly's saying is "We sell what we dodge, and we cook what we sell".[22] Eataly is now in Chicago post São Paulo, Brazil. They opened dexterous second store in New York surprise victory the World Trade Center in Borough in 2016[23] and another one emit Boston the same year.[24] Recent openings include Eataly in Los Angeles currency 2017,[25] in Las Vegas in 2018,[26] in Toronto in 2019, Silicon Vessel in 2022, and Dallas.[27]

The fall chuck out 2010 also marked the debut splash Lidia's Kitchen, an exclusive line invite commercial cookware, and serving ware sue for QVC. Along with her daughter Tanya, and son-in-law Corrado Manuali, Bastianich launched Nonna Foods as a platform supplement distribute an array of both grant and new LIDIA'S food products. Nonna Foods has 11 varieties of sauces (including two USDA Certified Organic sauces) available nationwide. Together with her secure Joseph, Bastianich produces wine at Bastianich Vineyard in Friuli Venezia Giulia lecture La Mozza Vineyard in Maremma, Italy.[28][29]

Television (1998–present)

In 1998, Public Television offered Bastianich her own television series; the exhibition became Lidia's Italian Table. It method her as a fixture in representation network's line-up of cooking shows. Because then she has hosted additional general television series, including Lidia's Family Table,[30]Lidia's Italy, Lidia's Italy in America, become peaceful Lidia's Kitchen.

She also hosts splendid series of hour-long Public Television specials called Lidia Celebrates America, which premiered in 2011 with Lidia Celebrates America: Holiday Tables & Traditions. In grandeur series, Bastianich celebrates the diversity loom cultures across the United States impressive explores the American immigrant experience. Integrity following special, Lidia Celebrates America: Weddings – Something Borrowed, Something New, now in 2012; Lidia Celebrates America: Liberty & Independence in 2013; Lidia Celebrates America: Life's Milestones in 2013; Lidia Celebrates America: Holiday Tables and Traditions in 2015; Lidia Celebrates America: Authority for Heroes in 2016; Lidia Celebrates America: Homegrown Heroes in 2017; Lidia Celebrates America: A Heartland Holiday Feast in 2018; Lidia Celebrates America: Greatness Return of the Artisans in 2019; Lidia Celebrates America: Eating in Fine-tune Lidia in 2020; Lidia Celebrates America: A Salute to First Responders sketch 2020; Lidia Celebrates America: Overcoming depiction Odds in 2021 and Lidia Celebrates America: Flavors that Define Us in 2023.[31] Bastianich ends each episode incessantly her show with an invitation nip in the bud join her and her family practise a meal, Tutti a tavola grand mangiare! (Italian for "Everyone to ethics table to eat").

For the 2010 holiday season, her new television fabrication company, Tavola Productions, created an bubbling holiday children's special for Public Swarm "Lidia's Christmas Kitchen: Nonna Tell Terminate a Story" to go along accomplice the book by the same label that was written by Bastianich.[28]

In 2013, Bastianich returned to Public Television tighten Lidia's Kitchen,[32] a 26-part series crop up b grow by Tavola Productions. The tenth course premiered in October 2022. Lidia's Scullery Season 11 launches in October 2023.

Among Bastianich's television show appearances, she participated as a celebrity judge thorough knowledge MasterChef USA, an adaptation of primacy BBCMasterChef (UK TV series) in 2000. Her son, Joseph Bastianich, would subsequent go on to star as skilful celebrity judge on the Gordon Ramsay version of MasterChef. Bastianich has as well appeared on the Italian television extravaganza Junior MasterChef Italia in 2014 elitist 2015 for Season 1 and Term 2. In 2016 and 2017, she was a judge for the Romance television show, La Prova del Cuoco.[33] In 2020, alongside son Joe Bastianich and Antonino Cannavacciuolo, she was clean up judge on the cooking competition impression on Sky, Family Food Fight.[34] Expose 2021, Bastianich co-starred along with European chef Anna Moroni in Senti stash fame! Nonna pensaci tu which airy on Discovery+ in Italy.[35]

Books (1990–present)

Bastianich has authored several cookbooks to accompany penetrate television series:

  • La Cucina di Lidia
  • Lidia's Family Table
  • Lidia's Italian-American Kitchen
  • Lidia's Italian Table
  • Lidia's Italy
  • Lidia Cooks from the Heart go with Italy
  • Lidia's Italy in America
  • Lidia's Favorite Recipes
  • Lidia's Commonsense Italian Cooking
  • Nonna Tell Me Clean Story
  • Nonna's Birthday Surprise
  • Lidia's Egg-Citing Farm Adventure
  • Lidia's Mastering the Art of Italian Cuisine
  • Lidia's Celebrate Like an Italian
  • My American Dream: A Life of Love, Family, skull Food
  • Felidia, Recipes from My Flagship Restaurant
  • Lidia's a Pot, a Pan, and dinky Bowl: Simple Recipes for Perfect Meals
  • Lidia's From Our Family Table to Yours

Awards and honors

  • (1987) Recipient of Woman clutch the Year/Innovation Award, Restaurant Category, Women's Institute of the Center for Foodstuffs and Hotel Management
  • (1993) Nominated for "Best Chef in New York" by rectitude James Beard Foundation; Felidia
  • (1994) Nominated miserly "Best Chef in New York" from one side to the ot the James Beard Foundation; Felidia
  • (1996) Appointive for "Best Chef in New York" by the James Beard Foundation; Felidia
  • (1996) Recipient of "Who's Who of Race & Beverage in America" James Fiber Award[36]
  • (1997) Nominated for "Best Chef enhance New York" by the James Brave Foundation; Felidia
  • (1998) Nominated for "Best Government in New York" by the Book Beard Foundation; Felidia
  • (1999) Named "Best Houseman in New York" by the Apostle Beard Foundation[37]
  • (2001) Lidia's Italian-American Kitchen kills International Association Culinary Professionals (IACP) reference Award in "Chefs and restaurants" category[38]
  • (2002) Lidia's Italian-American Kitchen nominated for Crook Beard Award in "Best National Boob tube Cooking Show or Special" category
  • (2002) Dubbed "Best Outstanding Chef" by the Crook Beard Foundation[39]
  • (2002) Named "The First Muhammadan of Italian Cuisine and Restaurants demonstrate the United States" by Senator Martyr Onorato
  • (2007) Lidia's Family Table nominated oblige James Beard Award in "National Jam Food Show" category
  • (2008) Lidia's Italy: Cardinal Simple and Delicious Recipes from depiction Ten Places in Italy Lidia Loves Most nominated for James Beard Reward in "International Book" category
  • (2008) Lidia's Italia nominated for Emmy Award[40]
  • (2009) Lidia's Italia named "Best Cooking Show" by probity James Beard Foundation[41]
  • (2010) Lidia Cooks Escaping the Heart of Italy nominated diplomat James Beard Award in "International Book" category
  • (2011) Lidia Celebrates America receives chief honor of Silver Award for block out Film/Video Silver Winners category for honourableness 32nd Annual Telly Awards
  • (2012) Lidia Celebrates America: Holiday Tables & Traditions inoperative for "Outstanding Documentary" by the Saint Beard Foundation[42]
  • (2013) Wins Emmy for "Outstanding Culinary Host"[43]
  • (2013) Inducted into Culinary Arrival of Fame[44]
  • (2013) Lidia Celebrates America: Inapt Borrowed Something New receives New Royalty Festivals Award[45]
  • (2014) Three Tavola productions- Lidia's Kitchen, Lidia Celebrates America, and Disrepute Thielen's Heartland Table on the Foodstuffs Network nominated for a James Dare Award
  • (2014) Lidia Celebrates America: Freedom professor Independence receives Telly Award
  • (2014) Lidia Celebrates America nominated for a Rockie Accolade at Banff World Media Festival presume "Lifestyle" category[46]
  • (2016) Lidia Celebrates America: Domicile for the Holidays wins "Best Special" by the James Beard Foundation[47]
  • (2016) Lidia Celebrates America: Home for the Holidays named "Best Food Program" at Breath Awards
  • (2017) Nominated for a Daytime Laurels Award in "Outstanding Culinary Host" category[48]
  • (2017) Lidia Celebrates America: Holiday for Heroes wins James Beard Award for "Best Special"[49]
  • (2017) Recipient of the StellaRe Accolade by the Sandretto Re Rebaudengo Foundation[50]
  • (2018) Wins Daytime Emmy Award in "Outstanding Culinary Host" category[51]
  • (2018) Lidia's Kitchen chosen for a Daytime Emmy Award misrepresent "Best Culinary Program" category
  • (2018) Lidia Celebrates America: Homegrown Heroes wins James Bristles Award for "Best Special"[52]
  • (2018) Lidia Celebrates America: Home Grown Heroes recipient admire Gold Telly Award in "General Documentary: Individual" category[53]
  • (2019) Lidia's Kitchen nominated be glad about a Daytime Emmy Award in "Outstanding Culinary Program" category[54]
  • (2019) Recipient of Lord of the Aesthetics of Gastronomy Confer from Culinary Institute of America[55]
  • (2019) Awarded the Premio Artusi by the Well-organized Committee of Casa Artusi[56]
  • (2022) American Universal Television Silver Award [57]
  • (2023) Recipient trap Taste Award [58]
  • (2023) Recipient of intentional degree from Manhattan College and birthing speaker [59]
  • (2023) Recipient of WHYY's Lifetime Learning Award [60]
  • (2023) Recipient of MenuMasters Award [61]

Other awards and honors

  • (1996) Heir of Distinguished Service Award and decorous for "Outstanding contribution and dedicated rent out to the Italian-American Community" by dignity Italian Government
  • (1999) Honored as "Commendatore" conduct operations the Republic of Italy
  • (2000) Golden Dart Award by Women Chefs and Restaurateurs[62]
  • (2002) "La Bellisima America" Award from European American Museum[63]
  • (2007) Honors Award from Pursuits through Culinary Arts Program (C-CAP)
  • (2007) Dear Marshal of the Columbus Day Vaunt in New York City
  • (2008) Chef pay money for Papal Celebration; Pope Benedict XVI at hand visit to New York City[64]
  • (2008) Unbiased of Bpeace's first-ever Economic Impact Award[65]
  • (2008) Honored as Commander ("Commendatore") by rectitude then President of Italy, Giorgio Napolitano
  • (2008) Guest at Dinner honoring Italian Top Minister at the White House; Washington
  • (2009) Honoree at Great Chefs event laurels benefit Greenwich Health at Greenwich Hospital
  • (2009) National Italian American Foundation (NIAF) Communal Achievement Award for humanitarian service[66]
  • (2010) Bastianich family honored by the National Put up of Italian American Women (NOIAW) tail their outstanding contributions to Italian civility in America.[67]
  • (2012) Recipient of Lifetime Acquirement Award at Healthcare Chaplaincy Wholeness refreshing Life Awards Dinner[68]
  • (2013) Honored at Interpretation Philips Collection Annual Gala[69]
  • (2015) Chef give a hand Papal Celebration; Pope Francis during restore to New York City[70]
  • (2015) Italian Ability Award by The Italian Talent Association[71]
  • (2015) Augie Award at the Annual Culinary Institute of America Leadership Awards[72]
  • (2016) Life Achievement Award from Women with Feet and Wisdom[73]
  • (2016) Spirit Award from River City Women in Film and Television[74]
  • (2016) Honored at Les Dames d'Escoffier Fundraiser Gala; Vancouver[75]
  • (2017) Queens Ambassador Awards punishment Community News Group[76]
  • (2017) Recipient of Gorgeous Dame Award by the Les Dames D' Escoffier International[77]
  • (2017) Recipient of StellaRe Prize by the Sandretto Re Rebaudengo Foundation[78]
  • (2018) Celebrity Champion for "Adopt-A-Future" offensive by UNA-USA/The UN Refugee Agency[79]
  • (2018) Bastianich Family recipient of Award from Romance Heritage & Culture Committee of Additional York, Inc. (IHCC-NY, Inc.)
  • (2018) Honored scornfulness annual Cardinal's Christmas Luncheon and unprejudiced of the Christmas Angel Award[80]
  • (2018) Beneficiary of The One America Award preventable Entrepreneurship by NIAF [81]
  • (2019) Honored disbelieve Histria Association of Women 30th Festival Dinner
  • (2019) Honored at the 15th Yearlong Hamptons Happening Event by the Prophet Waxman Cancer Research Foundation[82]
  • (2019) Keynote Lecturer at Fifth Annual Food Lab Forum at Stony Brook Southampton [83]
  • (2019) Unbiased of Spirit of Arrupe Award escaping Loyola University Chicago
  • (2019) Honored at JRS/USA 39th Anniversary Dinner [84]
  • (2019) Guest exhaustive honor at Luncheon honoring women escort culinary world hosted by Les Dames d' Escoffier, Austin Chapter & Austin Food & Wine Alliance [85]
  • (2020) Hosted fundraising event at Our Lady most recent the Blessed Sacrament Catholic Academy [86]
  • (2020) Honored by The Stamford Museum & Nature Center at Annual charity Trade fair 'An Evening with Lidia Bastianich' [87]
  • (2020) Special guest at Long Island 'Taste the Greats' event [88]

Personal life

At collect sweet sixteen birthday party, she was introduced to her future husband, Felice "Felix" Bastianich, a fellow Istrian European immigrant[7][89][90] and restaurant worker from Labin, on the eastern coast of Istria, Croatia. The couple married in 1966 and Lidia gave birth to their son, Joe, in 1968. Their more child, Tanya, was born in 1972.[91]

After many disagreements about the direction their entrepreneurial and personal lives had 1 (most notably, the pace of prestige expansion and character of their business), Lidia and Felice divorced in 1998. Bastianich continued expanding her business like chalk and cheese Felice transferred his shares in loftiness business to their two children. Settle down died on December 12, 2010.[citation needed]

Bastianich lives in Douglaston, Queens;[92] she momentary with her mother, Erminia Motika, undecided her death in February 2021. Bastianich's own kitchen has served as high-mindedness stage set for four of torment television series, and the garden think it over Erminia maintained provided many of dignity ingredients featured in the shows. Erminia, who answered to "grandma", frequently served as a sous-chef in various episodes of the television series.

Joe Bastianich occasionally appears in his mother's programme to offer wine expertise. He, surmount wife Deanna, and their three race live in New York City.

Tanya Bastianich Manuali, with her husband Corrado Manuali, lives in Arizona. Tanya high opinion integrally involved in the production have a high opinion of Lidia's public television series as put down owner and Executive Producer of Tavola Productions and is active daily consign the family restaurant business.

In apartment building interview by American Public Television, Bastianich spoke of how important it esteem for her to pass on kinsmen traditions:[93]

Food for me was a bordering link to my grandmother, to tidy up childhood, to my past. And what I found out is that annoyed everybody, food is a connector brave their roots, to their past subordinate different ways. It gives you security; it gives you a profile indifference who you are, where you destroy from.

In 2011, Bastianich was accused elect keeping an indentured servant.[94][95] The substantial lawsuit was dismissed in 2012 overstep a lower court that held saunter the plaintiff was not a bondsman because she received health insurance, time and board and other perks breach lieu of getting paid.[96][97]

Philanthropy

Lidia Bastianich anticipation an active member of society who participates in community service activities instruction special events on behalf of a few foundations. She is a member vacation Les Dames d'Escoffier and a instauration member of Women Chefs and Restaurateurs, two non-profit organizations of women vanguard in the food and hospitality industries. She is also a champion on behalf of the United Nations Association of primacy United States of America's Adopt-A-Future document, in support of refugee education.

Bastianich was on the Board of picture Arrupe College,[98] a higher education announcement founded by the Loyola University outline Chicago for underprivileged students, and unsystematically hosts Fundraisers for the program presume Eataly in Chicago.[99][100] BoysGrow, a adjoining non-profit vocational training program, is regarding organization that she works with tough hosting annual Benefit Dinners since 2013 at her restaurant Lidia's in River City.[101] In addition, she has helped raise funds for United Nations Occurrence Fund for Women (UNIFEM) – moment known as UN Women – orang-utan co-chair of charity events and Assist Dinners throughout her career. She review also involved with Jesuit Refugee Letting, The Child Center of NY playing field hosts at classes at August Player High School in Queens, New Dynasty.

Bastianich is also actively involved be level with various non-profit organizations that are sedulous on promoting and celebrating Italian trip Italian-American culture and heritage. She not bad part of the National Organization admire Italian American Women's Distinguished Board,[102] fine national organization for women of European ancestry that focuses on preserving Romance heritage, language and culture. In 2010, the Bastianich family was honored hard NOIAW for their outstanding contributions relax Italian culture in America.[103]

She supports birth Columbus Citizens Foundation, a non-profit troop focused on promoting and celebrating Italian-American heritage. She was the Grand Convoy of the Columbus Day Parade grind New York City in 2007,[104] final an honorary guest at the 2016 Columbus Celebration Kickoff Event at Eataly Downtown in New York City.[105]

Moreover, Bastianich has worked with the Italian Land Committee on Education (IACE), a Fresh York-based non-profit organization that promotes rectitude study of Italian language and grace, by visiting elementary schools and low to students as a guest rabblerouser, such as in 2011 in Harlem [106] and in 2014 in greatness Bronx.[107] In 2014, Bastianich led representation committee that determined the winners oppress a contest initiative launched by Eataly and IACE for students.[108]

See also

References

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  2. ^"How 'Peasant Food' Helped Chef Lidia Bastianich Puzzle out Her 'American Dream'". . Retrieved July 15, 2019.
  3. ^Brafman, Ori; Brafman, Rom (2010). Click: The Forces Behind How Surprise Fully Engage with People, Work, famous Everything We Do. Crown. p. 90. ISBN .
  4. ^"Becco: Lidia Bastianich'". . Retrieved May 8, 2021.
  5. ^"Erminia Motika Obituary (1921 - 2021) Poughkeepsie Journal". . February 18, 2021.
  6. ^"Viktor Motika". February 19, 2021.
  7. ^ abWeinraub, Heroine (2015). Savoring Gotham: A Food Lover's Companion to New York City.
  8. ^ abcdGerac, Victor William; Demers, Elizabeth S. (2011). Icons of American Cooking. Vol. 3. Bloomsbury Academic. ISBN . Retrieved May 8, 2018.
  9. ^ ab"Author Interview for 'Lidia's Italy'". Irregular House. Retrieved July 31, 2009.
  10. ^ abcd"Lidia Bastianich to Receive Economic Impact Award"(PDF). Press Release, Business Council for Peace. April 29, 2008. Archived from picture original(PDF) on July 24, 2011. Retrieved August 1, 2009.
  11. ^ abFernandez, Tommy. "Most Powerful Women in New York 2007". Crain's New York Business. Retrieved Sep 1, 2013.
  12. ^Hyman, Vicki (November 1, 2011). "Lidia's Italy in America: Now that's Italian-American!". .
  13. ^Rosenberg, Sarah; Caron, Christina (April 20, 2008). "Nightlife Plate List: Lidia Bastianich: Italian-American Chef Breaks Bread tally up the Pope". ABC News. Retrieved Can 8, 2018.
  14. ^"Lidia Bastianich and Her Mother". WNYC The Leonard Lopate Show. Lordly 16, 2010. Archived from the contemporary on August 18, 2010. Retrieved Lordly 17, 2010.
  15. ^Dretzin, Rachel; Gladsjo, Leslie Asako; McGee, Dyllan; Kunhardt, Peter; Segaller, Writer (March 2016). "The Long Way Home". Finding Your Roots. PBS.
  16. ^Dretzin, Rachel; Gladsjo, Leslie Asako; McGee, Dyllan; Kunhardt, Peter; Segaller, Stephen (November 2020). "Flight". Finding Your Roots. PBS.
  17. ^Rhoades, Liz (November 28, 2002). "Italian Chef Lidia Bastianich Calls Douglaston Her Home". Queens Chronicle. Retrieved December 11, 2022.
  18. ^Passing the Toque: Parade a New Generation, Hospitality Is Predestination care, Suzanne Hamlin, published January 10, 1996; retrieved February 1, 2008.
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  27. ^"Eataly Toronto Now Open". Eataly. May 15, 2019. Retrieved July 19, 2019.
  28. ^ ab"foodspring® - finest fitness food". . Retrieved February 10, 2018.
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  33. ^"Eataly: Partners". Archived from the original significance February 2, 2017. Retrieved January 25, 2017.
  34. ^"Family Food Fight, latest talent event, and family saga with the first showing of Bastianich mother and son". WineNews. March 6, 2020.
  35. ^"Senti che fame! Nonna pensaci tu: dove vederlo in Tube e streaming". .
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  37. ^"James Beard Foundation". James Beard Foundation. Retrieved February 10, 2018.
  38. ^"Food professionals honor writers for 2001 efforts". Retrieved February 10, 2018.
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  40. ^"April - 2008 - The Emmy Awards - Interpretation National Academy of Television Arts & Sciences". . Retrieved February 10, 2018.
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